Billie's Cocktail Lab

Apocalypse Punch

Difficulty Level = Beginner

Made with Breckenridge Gin

Recipe

**Approx. 20 servings. Based on 6oz punch glasses.

1 bottle (750ml) Breckenridge Gin
90 oz raspberry/cranberry juice
16 oz lemon zinger tea
10 oz rosemary simple syrup*

Garnish: citrus wheels

Instructions

Add all ingredients to a punch bowl. Refrigerate until ready to serve.

*Rosemary simple syrup: over medium heat add 1 cup water, 1 cup sugar and 5 rosemary sprigs. Stir until sugar is dissolved. Turn off heat, let cool, strain and refrigerate.

Distillery Shuttle is complimentary & gratuity is appreciated
Call to schedule a shuttle ride the day of your visit. We recommend calling at 2pm to schedule.
Our shuttle is on a first come, first serve basis.
Rides are not guaranteed and are schedule, location, and weather dependent.
We allow a 5 min grace period upon shuttle arrival before our shuttle will depart to their next pickup.
Only service within Breckenridge town limits.
Maximum of 11 guests per ride. If more than 11 guests, must be scheduled ahead of time. Please call the shuttle driver at 2pm prior to your visit to book a second shuttle. We will not transport more than 11 guests at a time.
Shuttle gives priority to Restaurant guests. All Events must be prescheduled pick-ups and will be picked up according to the shuttles availability if needed day of. Please contact events@breckdistillery.com to book an event shuttle.

Billie's Cocktail Lab

Apocalypse Punch

RESTAURANT / BAR

DISTILLERY RETAIL SHOP

MAIN STREET TASTING ROOM

MAILING ADDRESS

SHUTTLE INFORMATION

Job openings

Media & Press Releases

NEWSLETTER & BOTTLING

BRECKENRIDGE DISTILLERY
NEWSLETTER SIGNUP

BOTTLING PARTIES

To enter this site you must be of legal drinking age

Billie's Cocktail Lab

Apocalypse Punch

Breckenridge Distillery Newsletter Signup

BRECKENRIDGE DISTILLERY NEWSLETTER SIGNUP

BOTTLING PARTIES

To enter this site you must be of legal drinking age

BRECKENRIDGE DISTILLERY
NEWSLETTER SIGNUP