Breckenridge Spiced Rum Horchata

Shake ingredients with ice. Serve over ice.

*Batch 2 oz of rice water, 24 oz vanilla almond milk, 10 oz cream of coconut, and 4 oz brown sugar cinnamon simple syrup. Batch makes 8 servings. To make the cinnamon simple syrup, add 1 cup water, 1 cup brown sugar, 5 cinnamon sticks. Simmer until dissolved and steep for 15 minutes.