BILLIE’S COCKTAIL LAB
Recipe
Instructions
Build ingredients over ice topping with Blood Orange Ginger beer. Stir to incorporate.
Cranberry sauce/thyme syrup. Over low-medium heat, add 1 can cranberry sauce, 6 oz water, 4 oz sugar and 8 thyme sprigs. Stir until sugar is dissolved and cranberry sauce is broken down. Let cool, strain, bottle and refrigerate.
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