BILLIE’S COCKTAIL LAB
Recipe
Instructions
Shake all ingredients with ice. Double strain into sugar coated lemon peel rimmed glass.
*Raw simple syrup: over medium heat, add 1 cup water and 1 cup raw sugar. Stir until sugar is dissolved. Let cool, bottle and refrigerate.
*Ignited rim: Add a couple drops of lemon extract to lemon peel sugared rim. Ignite with match or lighter. Blow out before sipping.
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©2021 Breckenridge Distillery, Breckenridge, Colorado, USA. Please Drink Responsibly.