BILLIE’S COCKTAIL LAB
Recipe
Instructions
Pour over large ice ball, sip and enjoy the slight nuances of a sugar Christmas cookie in this spirit forward Breckenridge Bourbon libation.
*Breckenridge Bourbon wash: add 1 stick of butter to a skillet on medium-low heat. Let it melt until it turns a caramel color and nutty aroma comes forth. Add 5 muddled sugar cookies. Stir. Pour the skillet and 750 ml of Breckenridge Bourbon into a pitcher. Let rest about an hour at room temp. (You’ll see the butter separating). Put into the freezer 6 hours. Take out of the freezer and pull the butter layer off. (Can use this delicious butter for a spread). Strain the rest into a bottle and refrigerate.
1925 Airport Rd,
Breckenridge, CO 80424
(970) 547-9759
MON-SUN: 2-5pm – Après Menu
MON-SUN: 2-Close – Dinner
1925 Airport Rd,
Breckenridge, CO 80424
(970) 547-9759, Ext 2
MON-SUN: 11-8 pm
For questions regarding an existing spirits order, please call 970-771-3662.
137 S Main St.,
Breckenridge, CO 80424
MON-SUN: 11-8pm
PO Box 7399,
Breckenridge, CO 80424
*Please note, we can not ship booze direct.
MON-SUN: 2pm-8pm
*Based on availability.
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©2021 Breckenridge Distillery, Breckenridge, Colorado, USA. Please Drink Responsibly.
