We Be Yammin’

Shake top 3 ingredients with ice. Strain over ice. Top with ube foam.

*date allspice syrup. Over medium heat, add 1 cup water, ¾ cup date syrup, ¼ cup brown sugar. Stir until sugar is dissolved. Add 1 oz muddled allspice and ½ oz muddled decorticated cardamom. Stir and let rest two hours. Strain, bottle and refrigerate.

*Ube simple syrup. Over medium heat, add 1 cup water and 1 cup sugar. Stir until sugar is dissolved. Add ½ oz ube extract. Stir to incorporate. Let cool, bottle and refrigerate.

*Ube foam. In an ISI add 10 oz ube simple syrup and 4 oz egg whites. Charge, shake and refrigerate.