In the heart of Colorado, where rugged peaks meet sprawling vineyards, two friends and pioneers of craft come together in this unique collaboration. Breckenridge Distillery’s high-rye bourbon mash, aged for three years in charred New American oak, is finished in Carboy Winery’s Cabernet Franc casks, elevating the rich bourbon with elegant wine nuanced complexities of Colorado’s finest wines for a harmonious, unforgettable experience.
TASTING NOTES:
Bright cherry and raspberry aromas mingle with delicate caramel sweetness on the nose, leading to a palate of ripe cherry fruit. The finish unfolds with a pleasant peppery warmth, dry oak, and the lingering influence of the Cabernet Franc cask.
