BILLIE’S COCKTAIL LAB
Recipe
Instructions
Shake top 3 ingredients with ice. Strain over pebble ice and top with tonic.
*Blackberry lavender shrub. Over medium heat add 1-1/2 cup water, 6 oz blackberries, 3 oz monk fruit sweetener, 2 oz blackberry balsamic vinegar and 2 oz Colorado honey. Muddle blackberries. Stir until sweetener is dissolved. Add 1 Tbsp dried lavender and stir. Turn off heat and let rest 10 minutes. Strain, bottle and refrigerate.
1925 Airport Rd,
Breckenridge, CO 80424
(970) 547-9759
TUES-SUN: 2 -5pm – Happy Hour
TUES-SUN: 5pm-Close – Dinner
*Seasonal Hours
Please note, Breckenridge Distillery’s Restaurant & Retail location at Airport Rd will be CLOSED 10/27 – 11/4
1925 Airport Rd,
Breckenridge, CO 80424
(970) 547-9759, Ext 2
MON: 11am-6pm
TUES-SUN: 11am-Close
For questions regarding an existing spirits order, please call 970-771-3662.
*Seasonal Hours
Please note, Breckenridge Distillery’s Restaurant & Retail location at Airport Rd will be CLOSED 10/27 – 11/4
137 S Main St.,
Breckenridge, CO 80424
MON-SUN: 11-8pm
*Seasonal Hours
Please note, our tasting room will be OPEN 12-7pm from 10/27-11/4
PO Box 7399,
Breckenridge, CO 80424
*Please note, we can not ship booze direct.
TUES-SUN: 2pm-8pm*
*Based on availability.
Sign up for our bottling party list for future events.
©2021 Breckenridge Distillery, Breckenridge, Colorado, USA. Please Drink Responsibly.
