Crafted with Palisade peaches. Rooted in Colorado.
At Breckenridge Distillery, we believe great whiskey starts with great ingredients. That’s why our latest innovation, Breckenridge Peach Whiskey, begins with one of Colorado’s most beloved agricultural treasures on the western slope: Palisade peaches.
Made with locally sourced peaches from Colorado’s Western Slope and built on a foundation of our award-winning bourbon, Peach Whiskey captures the essence of late summer while staying true to the character and craftsmanship that define every bottle of Breckenridge Distillery whiskey.
A Colorado Classic, Reimagined
For generations, Palisade peaches have been synonymous with Colorado summers. Their vibrant sweetness, juicy texture, and unmistakable flavor draw visitors to roadside stands and farmers’ markets every year.
The decision to use Palisade peaches wasn’t just about sourcing exceptional fruit. It was about celebrating a region that has long been part of Breckenridge Distillery’s story.
Over the years, we’ve built strong relationships with growers throughout the Palisade community through our fruit-forward spirits programs, brandy projects, and the locally sourced pears used in Breckenridge Pear Vodka. Those longstanding partnerships made Palisade peaches the natural choice for our next flavored whiskey expression.
For Master Distiller Hans, the connection runs even deeper:“Personally, Palisade holds a special place in my heart as I’ve traveled there many times with my wife to enjoy the community and wineries in the area. It’s close enough that it feels local to us, so using Palisade peaches wasn’t just about finding great fruit; it was about celebrating a region we’ve had a connection to for a long time.”
Finding the Perfect Balance
Unlike flavored spirits that overpower the base whiskey, Breckenridge Peach Whiskey was designed to showcase the harmony between mature bourbon and real Colorado fruit.
“The goal was never to make a whiskey that simply tasted like peaches. It was to make a whiskey where the bourbon still shines and the peaches complement it, adding brightness, depth, and a true sense of season. Every batch is about finding that balance, so neither the whiskey nor the fruit overpowers the other. When you get it right, it tastes like they were always meant to be together.”
The result is a whiskey that’s approachable, flavorful, and unmistakably Breckenridge.
How We Make Breckenridge Peach Whiskey
Every bottle begins with bourbon aged a minimum of five years, delivering the rich character and depth that serve as the backbone of this release. Rather than proofing the whiskey exclusively with water, we incorporate peach juice sourced from Palisade growers, including longtime partner Talbott’s Farms and Breckenridge Brewery. This approach allows the fruit to become part of the whiskey itself, integrating natural peach character throughout the spirit instead of simply adding flavor afterward.
The peach complements the bourbon’s existing notes of caramel, vanilla, toasted oak, and baking spice, creating a seamless balance between fruit and whiskey. A touch of sugar enhances mouthfeel and helps the peach linger on the finish, while a very small amount of natural peach extract elevates the aroma, ensuring the nose is as expressive as the palate.
The goal remains simple: showcase how real peaches can enhance a mature bourbon without ever overshadowing it.
Tasting Notes
Nose: Bright white peach aromas lead the way, complemented by soft vanilla and delicate sweetness.
Palate: Smooth and vibrant with layers of juicy peach, gentle whiskey warmth, and subtle vanilla.
Finish: Lingering sweet-tangy peach notes that capture the flavor of a Colorado summer harvest.
At 72 Proof (36% ABV), Peach Whiskey delivers a smooth, approachable sip that’s equally enjoyable neat, over ice, or in your favorite seasonal cocktail.
A New Chapter in Our Flavored Whiskey Line
Following the success of Breckenridge Honey Whiskey, Peach Whiskey continues our growing flavored whiskey lineup, showcasing real ingredients, regional inspiration, and mountain craftsmanship. And it’s only the beginning – Breckenridge Honey & Peach Whiskeys are permanent additions to the Breckenridge Distillery portfolio, with plans to continue expanding the series in the years ahead. Check out our Summer Whiskey Lineup.
3 Cocktails To Craft With Breckenridge Peach Whiskey
While Breckenridge Peach Whiskey is smooth enough to enjoy neat or over ice, its bright fruit character also makes it a natural fit for cocktails. The juicy sweetness of real Palisade peaches pairs effortlessly with citrus, tea, ginger, sparkling wine, and other seasonal ingredients, bringing a taste of Colorado summer to every glass.
ORCHARDS TEA
Orchards Tea
2 oz Breckenridge Peach Whiskey
2 oz Unsweetened peach tea
2 oz lemonade
1 barspoon vanilla bean paste
Build ingredients over ice.
Garnish: Lemon wheel & mint sprig
PEACHY INFERNO
Peachy Inferno
2 oz Breckenridge Peach Whiskey
1 oz Blackberry, Jalapeno, Pineapple syrup*
¾ oz fresh lemon juice
Shake ingredients with ice. Strain and serve over pebble ice.
Garnish: Sea salt dusted blackberries
PEACH WHISKEY SPRITZ
Peach Whiskey Spritz
1 oz Breckenridge Peach Whiskey
1 oz Soda Water
2 oz Peach Juice
3 oz Prosecco
Garnish: Freshly cut peaches
Build ingredients over ice. Stir to incorporate.
*Blackberry Syrup. Over med-low heat, add 2 cups water, 2 cups sugar, 6 oz blackberries and 1 oz Jalapeno pineapple jelly. Muddle blackberries. Stir until sugar is dissolved. Let cool, strain, bottle, and refrigerate.
Bring Home a Taste of Colorado
From the orchards of Palisade to the peaks of the Rockies, Breckenridge Peach Whiskey celebrates the flavors, traditions, and communities that make Colorado unique.
Whether you’re enjoying it on a mountain patio, sharing a cocktail with friends, or savoring a pour after a day outdoors, Peach Whiskey delivers a bright, smooth taste of late summer in every glass.
Raise a glass to Colorado’s Peach season, and discover the newest addition to the Breckenridge Distillery family.
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