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OUR AWARD WINNING HOOCH

BreckenridgeDistillery-Awards
BreckenridgeBourbon750ml
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Breckenridge Blend of Straight Bourbon Whiskeys

Deep honey-amber hue with warm, pronounced aromas of under-ripe banana and brown sugar, with spicy notes of white pepper and toasted sesame. Light body with warm texture and long sweet oak, vanilla finish with a touch of bitterness to balance. Reminiscent of a slice of toasted rye bread with honey drizzled on it.

We mash, ferment and distill a lot of Bourbon in house. Our Blend of Straight Bourbon Whiskeys also consists of Barrels selected from Kentucky, Tennessee, and Indiana chosen for their unique qualities, heritage, and ability to marry in our blend, always made from a high-rye mash bill.

BreckenridgeGin750ml
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Breckenridge Gin

This fragrant American-style gin stays true to the Breckenridge ideals of mouthfeel and flavor. A juniper body is balanced with notes of bright citrus and complimentary spicy undertones achieved through maceration during distillation. The delicate floral notes layered throughout the profile are extracted through botanical basket distillation.

BreckenridgeVodka750ml
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Breckenridge Vodka

Clean and brilliantly clear with notes of lemon cream and fragrant meadow flowers. Light body with a soft, warm texture and balanced mellow finish displaying just a hint of sweetness. Minerality of the Breckenridge water used for blending and proofing lends to the perfect mouth feel.

BreckenridgeSpicedRum-2016
BreckenridgeVodka-Rum
Breckenridge Spiced Rum

Colorado rum with spices and brown sugar. Turbinado sugars and dark molasses, mashed and distilled in house, are aged in gold medal-winning Breckenridge Bourbon casks then finished with roots, spices and dried fruits. It would taste a lie to say it wasn’t what we always wanted.

BreckenridgeBitter-2016
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Breckenridge Bitter

Hand-harvested alpine herbs mingle with ancient bitter roots and spicy dried fruits in a symphony of aromas and flavors that recall the mystery of old world alchemy. This exquisite aperitif bitters strikes a remarkable balance of alluring aromatics and bittersweet flavors that will inspire the adventurous imbiber to the last sip.  Best in Show at the 2014 New York World Wine and Spirits Competition.

Wee_Bitter Recipe
BreckenridgeChileChili750ml
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Breckenridge Chili Chile Vodka

World renowned Breckenridge Vodka meets Turkish Chili and Colorado-grown Pueblo Chile to bring you a smoky-forward feast on the pallet.

MuleParadiseMule In Paradise
1 1/2 oz Breckenridge Chili Chile Vodka
1 oz Pineapple Juice
1/4 oz Citrus Cardamom syrup (or simple syrup)
Top with Fentimans Ginger Beer
Quarter lime.

BreckenridgeDarkArts
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Breckenridge Dark Arts: Whiskey Distilled from Malt Mash

Malt Whiskey is made from a mash of barley, and each grain is a starch packet wrapped in its own casing. The process of mashing and fermentation is designed to efficiently convert these sugars to ethanol. In mastering the Dark Arts we chose to buck tradition by sacrificing the yield of these fermentable sugars for flavors of intense cacao and smoky caramel. The Dark Arts is the reason Bryan founded Breckenridge Distillery, and it breaks the rules. Look for the upcoming release of our heavily peat-smoked variety this year.

BreckenridgePear750ml
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Breckenridge Pear Flavored Vodka

Colorado’s Western Slope produces some of our Nation’s finest fruits, and we always look forward to the summer harvest. Year after year we pressed these pears for cider and selfishly drank it all ourselves—sorry, but not really. The decision to make pear Brandy for the flavor base in this Vodka was born from the request of our favorite bartenders who had a niche to fill. The balance, beautiful pear notes, and mouthfeel of this Vodka have made it an instant favorite.

BreckenridgeEspresso750ml
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Breckenridge Espresso Flavored Vodka

We’re obsessed with flavors and revere the coffee bean. Finding the right Swiss water decaffeinated espresso beans to marry with the intense mineral content of our Breckenridge water took a lot more effort than we could have ever imagined. Eventually we found the best way to brew this espresso in house and blend with our Vodka for a sipper or cocktail base that is full flavored and not overly sweet.